Japanese Food & Wine Pairing

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Description

Join us at the wine bar on Thursday, August 28 from 6–8 pm for an exclusive culinary experience featuring Shiki Japanese Cuisine. Enjoy 5 handcrafted Japanese dishes perfectly paired with 5 exceptional wines in an intimate tasting setting. Tasting Menu: 1. Cucumber Shrimp Salad with Pierre Peters, Brut Champagne 2. Deep Fried Scallop with Gilbert Picq, France, Chablis 3. Godzilla Roll with Peter Lauer, Germany, Riesling 4. Rainbow Shrimp with Presqu'ile, Santa Barbara County, Pinot Noir 5. Kobe Befe Skewers with Tercos, Argentina, Malbec $60 per person | $50 for members Seating is limited and tickets must be purchased by August 25. Purchase here Don’t miss this one-of-a-kind evening of flavor, finesse, and pairing perfection! 21+ event. Please note: No walk-ins will be accepted, and no substitutions or ingredient changes can be accommodated.

Location

Japanese Food & Wine Pairing

421 Main Street

Half Moon Bay, California 94019

United States

Date & Time

Start Date

Friday, August 29, 2025

01:00 AM

End Date

Friday, August 29, 2025

03:00 AM

Pricing

Free
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